I can eat salad all year round, I love the freshness, the crunch, and the endless combinations that can be made!
Our Healthy Hub salads have been made with fresh local produce, and all in house by our Chef Sunni. Salads are a large serving.
– Free range chicken, tzatziki dressing, lettuce, roast vegetable pumpkin and beetroot, carrot and sprouts.
– Organic chickpeas, broccoli, salsa, spinach, goats cheese, and pesto.
Salads are served in our compostable cup to grow take away containers.